Business Lunch
From Monday to Friday we invite you to Business Lunch at a special price of 43,-
This price includes a choice of two snacks, a main course and a dessert.
A different, yet always unique menu awaits you every day of the week:
Monday
Starters
two to choose from
Grilled pepper, tomato and eggplant spread
Thai cucumber salad
Beef carpaccio
Salad with herring
Creamy roasted tomato soup
Thai cucumber salad
Beef carpaccio
Salad with herring
Creamy roasted tomato soup
Main course
to choose from
Chicken schnitzel with potato purée and green salad
or
Spaghetti with basil pesto and almonds
or
Spaghetti with basil pesto and almonds
Dessert
to choose
Mini meringue
or
Passion fruit sorbet
or
Passion fruit sorbet
Lunch is served with water or compote.
Tuesday
Starters
two to choose from
Basil pesto
Fennel salad with solan cheese
Roast beef with tomato salsa
Salad with smoked mackerel
Mushroom soup
Fennel salad with solan cheese
Roast beef with tomato salsa
Salad with smoked mackerel
Mushroom soup
Main course
to choose from
Grilled chicken breast with piri-piri sauce and roasted potatoes
or
Roasted cauliflower with romesco sauce
or
Roasted cauliflower with romesco sauce
Dessert
to choose
Mini panna cotta with raspberry sauce
or
Cherry ice cream
or
Cherry ice cream
Lunch is served with water or compote.
Wednesday
Starters
two to choose from
Green tahini
Crispy kohlrabi saladi
Beef tonnatoi
Herring tartare on toasti
Creamy orange vegetable soup with ginger
Crispy kohlrabi saladi
Beef tonnatoi
Herring tartare on toasti
Creamy orange vegetable soup with ginger
Main course
to choose from
Pork tenderloin with miso sauce and white rice
or
Quiche lorraine with green salad
or
Quiche lorraine with green salad
Dessert
to choose
Mille feuille with bananas and toffee sauce
or
Blueberry sorbet
or
Blueberry sorbet
Lunch is served with water or compote.
Thursday
Starters
two to choose from
Yogurt eggplant spread
Salad with roasted pumpkin and blue cheese
Liver pâté
Tuna ceviche with thai sauce
Creamy cauliflower soup with truffle oil and crispy croutons
Salad with roasted pumpkin and blue cheese
Liver pâté
Tuna ceviche with thai sauce
Creamy cauliflower soup with truffle oil and crispy croutons
Main course
to choose from
Beef burger with onion marmalade and aioli
or
Ravioli with potatoes, ricotta cheese and onion
or
Ravioli with potatoes, ricotta cheese and onion
Dessert
to choose
Lemon tiramisu
or
Grapefruit sorbet
or
Grapefruit sorbet
Lunch is served with water or compote.
Friday
Starters
two to choose from
Yogurt eggplant cream
Tomato salad with ricotta cheese
Beef tartare
Fresh tomatoes with anchois
Greek fish soup
Tomato salad with ricotta cheese
Beef tartare
Fresh tomatoes with anchois
Greek fish soup
Main course
to choose from
Grilled white fish fillet with tomato cream and green vegetables
or
Baked celery lasagne
or
Baked celery lasagne
Dessert
to choose
Strudel with filo pastry
or
Orange-ginger sorbet
or
Orange-ginger sorbet
Lunch is served with water or compote.